The Cinderella Carriage Tart.

Fit for a midnight ride (or a very enchanted tea party), this sculpted vertical tart reimagines the classic Cinderella carriage in elderberry, lemon, and lavender. The main shell is made from elderberry pâte sucrée and filled with layers of elderberry sponge soaked in elderflower syrup, silky lemon curd, and elderberry-lavender ganache. The lemon tart wheels—topped with candied citrus slices—add a bright, zesty spin. Vanilla bean marshmallow fondant, hand-painted pastry pieces, and piped lemon royal icing details complete the transformation from tart to fairy tale.